With the quarter dwindling down, there seems to be a lot of hustle and bustle on campus. With fundraising events taking place all times of the day, and a continuous amount of workshops and activities to explore and see academic subjects in a new light, expect the unexpected. During Winter Quarter, you can look forward to a lot of food made available to students from clubs and other organizations, sometimes at locations right outside the classroom!
I was able to peek into the Spanish Reading of a Manuscript we were going over in Humanities Core (HumCore for short), a year long class which takes a look at people and studies them across time, and it was a very special moment to recognize the history of the Andeans.
I couldn’t stay the whole time because of conflicting schedules, but I did think that looking at texts in its original language, or second translation in this case, can lend insight and opportunity for native speakers to find connections and a deeper grasp of the content.
It is always useful to know or learn more than one language, because it really can be an unexpected turn of events when an opportunity presents itself in which it could be of use.
Now, going back to the food, which usually catches peoples attention, you should definitely expect a plethora of options. Need a quick bite in between classes? Look no further than right outside the classroom! Typically near the Biological Science buildings or in front of The Hill, there are always locations where tables and easy-ups can be found with different foods at the ready.
Boba anyone? Or maybe pizza? Pad Thai? Any of these sound appealing? Expect to find a lot of these and more on campus! There is no better feeling than when you’re starving in class and trying to figure out a game plan to get a quick snack in between classes, when suddenly after walking out of the lecture hall, you see food being sold 5 feet away.
Oh, and good luck to prospective students! May March be full of acceptances and celebrations!
Till next time,
Celeste